Postagens

THE DARING BAKERS’ NOVEMBER, 2011 CHALLENGE: FILIPINO DESSERTS - SANS RIVAL CAKE

Agnolini ou capeletti de carne in broddo

Carne seca com abóbora

Espirais com geléia de abricó

pão de queijo

THE DARING BAKERS’ OCTOBER, 2011 CHALLENGE: POVITICA

bolinho de bacalhau

THE DARING BAKERS’ SEPTEMBER, 2011 CHALLENGE: FRESH, FLUFFY, FRENCH

Tiramisu

Savoiardi - Lady Finguers - Biscoito Champagne

Pastel